Customer Service is Not a Four-Letter Word
by Gregory P. Smith
What word pops into your mind about a recent customer service experience?
Was it good, or was it bad? Customer service in this country seems to be
headed in the same direction as the Titanic. Why? One reason is most
Americans feel customer service jobs are beneath them and of little
importance. Secondly, many organizations have eliminated the human
element, replacing it with a lower-cost, impersonal conglomeration of
voice mail, email, and online request forms. For many shortsighted service
companies, it is about cutting costs, cutting corners, and driving up
profits.
The Ritz-Carlton hotels makes customer service an art form. Unlike
other places, they know If you treat your customers well and make a
special effort to please them guess what? They come back, tell their
friends, and maintain a long lasting relationship of loyalty.
My wife and I recently stayed at the Reynolds Plantation Ritz-Carlton
at Lake Oconee, Georgia. Upon checking in, we dropped off our bags and
took a seat in the lobby to enjoy the view of the lake. A few minutes
later a service person named Susan introduced herself, beginning a
friendly conversation. She asked us why we were staying at the hotel. I
said, "We are here for our wedding anniversary." With a very big smile she
told us, "Congratulations. Let me go get you some champaign." Wow! This
was the first of two episodes at this hotel that would capture my loyalty
as a guest of Ritz-Carlton.
Later that evening a knock at the door caught us by surprise. Greeting
us again was Susan. This time she surprised us with a luscious piece of
cake carefully presented on a plate. In icing was this inscription, "Happy
Anniversary." Wow!
It was not a stroke of luck we stumbled across Susan. She, as well as
other Ritz Carlton employees, are carefully selected and thoroughly
trained on how to identify guest's unspoken requests. They follow a
process called the "Three Steps of Service."
Step 1 - Warm welcome
Step 2 - Anticipation and compliance
Step 3 - Fond farewell
It is during Step 2 where staff members seek out and discover guest's
needs or wishes. Then they present it in a way to create a "moment of
truth." In our case, it was the Champaign and the anniversary cake.
Now, let me make an important point to the critics. I know many of you
are saying, "I expect to be treated well at fine hotels. It is what I pay
for." Let's consider this. The same principles and standards of behavior
demonstrated at the Ritz-Carlton can also be applied at your local car
dealership, bank, or any business, can't they?
A Gallup survey found over a one month period a customer "emotionally
connected" to the organization spent 46% more money than a customer that
was satisfied, but not emotionally bonded with the company.
Just imagine going to your car repair shop with your car. Within sixty
minutes they fix it right the first time, and deliver it to your door
cleaner than when you dropped it off. How many people would you tell about
it? Surely, the proprietor of the car repair shop would see exponential
growth. The additional profits and the revenue would outweigh the added
time and expense spent exceeding customers expectations.
In today's competitive economy, all businesses have to make a choice,
to either become exceptional, or just remain the same--average. It goes
without saying; it is easier and less expensive to be average. However,
examples abound of both large and small businesses exterminated by the
competition because they refused or were unable to change.
To help keep your service businesses competitive, consider the
following four steps of exceptional service.
Step 1 - Select the right people. Successful businesses realize
the front-line customer service person is critical to the success of the
business. So they spend more time recruiting and hiring the right people.
Step 2 - Set performance standards. Design and develop how
employees are supposed to act and respond to customer needs and requests.
Step 3 - Sustain on-going training and reinforcement. Good
customer service skills do not come naturally. Successful businesses
reinforce and train their staff continuously.
Step 4 - Specify consequences for behaviors. You must hold
people accountable. Reward those who exceed the standards and develop
those who do not.
Greg Smith is a nationally recognized speaker, author, and
business performance consultant. He has written numerous books and featured on
television programs such as Bloomberg News, PBS television, and in publications
including Business Week, Kiplingers, President and CEO, and the Christian
Science Monitor. He is the President and "Captain of the Ship" of a
management-consulting firm, Chart Your Course International, located in Atlanta,
Georgia. Phone him at 770-860-9464 or visit his web site at
http://www.chartcourse.com.
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